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Caprese Chicken

Prep Time:

40 Minutes

Cook Time:

30 minutes


2 Servings



About the Recipe

who doesn't love Caprese salad... enjoy this over greens or as a meal with marinara sauce


❤️2 boneless skinnless chicken breasts

❤️ fresh mozzarella cheese, 2-4 slices

❤️2 Roma tomatoes, sliced

❤️¼ cup fresh basil, cut into long, thin strips

❤️ Red onion slices (optional)

Mix all of this in a dish

❤️1 tbsp olive oil

❤️1 Tbsp vinegar

❤️1 tsp sea salt

❤️1 tsp italian seasoning

❤️1 tsp rosemary

❤️½ tsp garlic powder (or fresh garlic)

❤️½ tsp ground black pepper

❤️cayanne pepper (optional) I just sprinkle a little


❤️ Season the chicken with salt & pepper, cook in the airfryer, on the grill or in the oven or in a skillet until brown on both sides

❤️ Preheat the oven to 375°F (190°C).

❤️ Transfer the chicken to the oven and bake for 20 minutes.

❤️Remove from the oven and top each chicken breast with fresh mozzarella and tomatoes.

❤️Return to the oven for 3 minutes.

❤️Top each chicken breast with fresh basil and drizzle with vinegar (optional) before serving

❤️ Serve over a bed of lettuce or arugula....

Or Enjoy as a meal with extra marinara

❤️(Optional) I enjoy mine over a little more tomato puree or marinara sauce

❤️You could serve it with a side of sauteed zuchini or summer squash

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