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Chicken in a Chili Lime Sauce

Prep Time:

10 Minutes

Cook Time:

20 Minutes


2 Servings


Low Carb, GF, KETO, Primal

About the Recipe



  • I lb of chicken - breast or thigh

  • 3 Tbsp Avocado Oil

  • 1 Tbsp Chili Powder

  • 1 Tsp Ground Cumin

  • 1 TSP Cayenne pepper

  • 1 Tbsp Garlic Powder

  • 2 Tbsp Lime Juice

  • Salt & Pepper


❤️How to prepare the chicken

✅Combine avocado oil, chili powder, lime juice, and garlic powder in a large bowl until well mixed.

Transfer the Organic free-range chicken into the mixture to uniformly coat.

Seal and allow to marinate for about 30-60 minutes or overnight

Preheat the grill to a medium-high heat, while the organic free-range chicken is marinating.

Put the Organic free-range chicken on the grill grates and change sides at approximately 5 minutes intervals until the chicken temperature reaches 185F, about 30-40 minutes

Add sea salt to taste.

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